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Introduction

 There are two types of costing of Service Units:

  • Service Unit costing from the Micro level - Idea cost

  • Total money spent from the Macro level - Real cost

At the micro level the costs of service units are calculated based on what a unit of service “should cost.” Time and motion studies are performed to determine inputs and the processes that go into producing the service unit. This is the ideal cost. People are seldom ideal.

At the macro level the actual monies spent are allocated down the hierarchy of divisions and departments until the final allocation is made to the service unit produced. This is the real cost. People spend what they have available to spend.

The two costs rarely match.

Too many of the existing “systems” have examined costs from only one side of this two-way flow. It is only through the matching of these two costs can the economic system that produce this service unit be strengthened. It is only by working from “both ends” and by working with the variances in this cost data that enables management decisions to be made more effectively and efficiently. This requires an on-going evaluation system.

The objectives of this program will address these issues of health care quality by developing management information systems  (MIS) and decision-support systems (DSS). These systems will be used to improve the effectiveness, efficiency and quality of health care at all levels of service  

The only way to get true cost is by continuously monitoring with an Information evaluation system. It is the only way a true cost-benefit analysis can be made.

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